Wing Stop

February 6, 2011 by staff 

Wing Stop, Wingstop Flies High in Miami. Due to the popularity of its stores in south Florida, Wingstop has launched an expansion to add 20 additional locations in coming years. And the chain offers incentives to help new franchisees joining the system Wingstop. Expansion efforts begins with an open house Feb. 16 to 17, where prospects franchise will have the opportunity to learn about Wingstop plans and meet one-on-one with company executives. Wingstop currently has 11 owned and operated franchised locations throughout Miami-Fort Lauderdale, and, based on the success of such stores, estimates that the sector is ready for more. The company currently offers a lobbying campaign designed to give franchise to qualified candidates Franchise a franchise fee and royalty introduction.

“Our restaurants in South Florida have a very loyal fan following with great potential for expansion,” said David Vernon, vice president of sales for Wingstop franchise. This combined with the platform operating simple wings cooked to order and freshly cut fries Wingstop concept is ideal for entrepreneurs and multi-unit operators. ”

With a sole focus on chicken wings cooked to order, the Texas-based company was founded in 1994 and began franchising in 1997. Today Wingstop has more than 475 stores open nationwide and in Mexico with a menu that continues to maintain focus on traditional and boneless wings sauce and threw in nine flavors property, including Original Hot, lemon pepper and Garlic Parmesan, and dishes such as fresh cut seasoned fries.

Wingstop was recently recognized by Technomic as one of the 10 fastest growing concepts in the U.S., ranked # 71 on Entrepreneur Magazine 2011 Franchise 500 and # 48 on the list AllBusiness AllStar 2011.

Recording of the event: To schedule a meeting face-to-head with an executive Wingstop, please contact Steve at Sweetman, 919-870-7860 or visit

About Wingstop: Founded in 1994 and based in Richardson, Texas Wingstop has more than 475 restaurants opened across the United States and Mexico. With a sole focus on the chicken wings made to order, the menu Wingstop features nine wing flavors, including Original Hot, Cajun, Atomic, mild, Teriyaki, Lemon Pepper, Hawaiian, Garlic Parmesan, and smoke Hickory BBQ. Wings are fresh, cooked to order and customers can also choose from homemade dishes, including side Wingstop prices to win fresh-cut seasoned fries. Wingstop has experienced more than seven consecutive years of positive sales growth, has received multiple American Business Awards, was crowned King Wing Festival National Buffalo Wing and was voted “Best Wings” points of sale across the country. Troy Aikman, three-time champion of the Super Bowl and Hall of Fame quarterback has served as national spokesperson for the chain since 2003. Wingstop was acquired in 2010 by Roark Capital Group, a private equity firm based in Atlanta, which specializes in companies with business services and consumer with attractive growth prospects and earnings of between 20 million and $ 1, 0 billion dollars. For more information, visit or

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